Sausage Casserole

Perfect for any meal this gourmet casserole is quick, easy to make and delicious. It checks all the boxes for a recipe that is a keeper. This Gourmet Goddess recipe is so versatile it can be served for any meal, and it is perfect for yourself, family and friends. You will find yourself making time and again because it is just that delectable and comforting, whatever Meal you decide to serve it for, just make it 6 or more hours ahead for the ingredients to meld together and soak up the flavorful blend of eggs, milk and seasonings.

Serves 8

Simply…

Butter a baking dish about 9 x 11 ( I used and oval shape for visual interest)

Layer the ingredients…

8 pieces bread cubed

1- and 1/2-pounds Jones sausage sauteed

1 red onion chopped and caramelized.

8 ounces of canned sliced mushrooms drained

8 ounces of shredded Cheddar cheese

8 ounces shredded Swiss cheese

Beat together…

7 eggs

1 cup half and half

3/4 cup Whole Milk

2 tablespoons prepared mustard

1 tablespoon Worcestershire Sauce

1 teaspoon salt

1/2 teaspoon pepper

1/2 teaspoon thyme

Pour over layers …

Refrigerate for at least 6 hours

Remove from fridge…

Stand at room temperature for 1 hour

Bake…

for 35 - 40 minutes. Cool 15 minutes and serve alone or with salad.